What to Order at Tadka: Eat Like a Chef Kawehi HaugWe asked Ganesh Shrestha what he would order at his own restaurant, then ordered everything he recommended. It was one of our best meals in Honolulu.
Best BitesBest Bites: Merriman’s is a Flavorful Homage to Locavore LivingWith a menu that goes hard on farm-to-table, Peter Merriman’s namesake restaurant is a celebration of Island tastes and sustainability.
Hale ‘Aina AwardsVote for Your Favorite Restaurant in the 2024 Hale ‘Aina AwardsNow through May 31, support your favorite restaurants by nominating them for Hawai‘i’s most prestigious dining awards.
FilipinoAll the Food Coming to Filipino Fiesta 2024 This SaturdayPreview some of the food and happenings at Hawai‘i’s largest Filipino cultural event on May 4.
Classes and RecipesExpand Your Culinary Horizons in Expert-Led Cooking ClassesTake your home cooking to the next level and learn to make everything from pasta and scones to Hawaiian food and Chinese classics.
Food & DiningTadka: Where Indian Food Comes AliveTadka chef Ganesh Shrestha’s dishes are steeped in tradition—even when he tweaks them to suit local palates.
What’s NewIt’s Par-Tea Time With New Afternoon Teas in WaikīkīLooking to treat Mom on Mother’s Day? Delight her (and yourself) with these new, unique afternoon tea options.
RoundupsDine-In and Takeout Menus for Mother’s Day on O‘ahuEighty ways to pamper Mom’s taste buds on May 12.
Food & Drink EventsWhere to Celebrate Cinco de Mayo This YearFrom bar crawls to Hispanic festivals, there are plenty of ways to celebrate Cinco de Mayo this year.
ChineseGone, But Not ForgottenOnce ubiquitous, Honolulu’s old-school Cantonese restaurants are dwindling—but as a former HONOLULU editor notes, they leave lasting memories.